Charcuterie Tour of Europe Part #3 - France July 20th 6:30pm
11000
Charcuterie Tour of Europe Part #3 - France July 20th 6:30pm
11000
Spain & Italy was a complete success and we are now offering Chapter 3 of the Charcuterie Tasting Tour of Europe series with Part #3 exploring - France. 
During your experience you'll be introduced to a fine selection of traditional French charcuterie, cheese, and accompaniments carefully curated and assembled by none other than Les, owner of the premier Luxury Pop-up Picnic & Grazings Co. of Nassau county, FL- Luxe Picnics by Les, LLC.
Sommelier Andy Huggins will join Les and work together to present & pair wines during your French Charcuterie tour to elevate flavors and create an experience your taste buds will never forget!
To top it off, you'll be making your very own custom candle inspired by some of France's complimenting scents!
This event will complete our Tour of Europe and we thank all of you for joining us!
**Only 16 seats available for this monthly event.
**This final Tour event will include more Cheese's and Meats and will cost an additional $10 compared to our other events. Due to minimal seating availability and ordering of foods and wine, reservations are non refundable.